The staples every Indian kitchen keeps: the rice, the dals, the flours, the ghee. Every pack named plainly, with its weight wherever the catalogue carries one.
Whole spices, ground blends for a named dish, and the pickles and chutneys that finish a plate. The weight is on the card wherever the pack carries one.
Mithai by the box, and the murukku, mixture and chikki that go beside a cup of tea. What it is on every card, and what it weighs wherever the catalogue says.
Chai patti and coffee, the leaf and the powder, and the premixes that make one cup. Green and herbal blends beside them.
The pans an Indian kitchen cooks in, and the steel it stores and serves in: cast iron, pressure cookers, dabbas, thalis.
Start from what is going in the pan tonight. Each one is a search across the whole shop, so it finds the spice, the grain and the pan together.
Vellanki Foods
$8.85from 250 g
$3.54 per 100 g
Blue Tokai
$14.45
Shree Mithai
$22.32from 500 g
$4.46 per 100 g
Tasty Nibbles
$9.58200 g
$4.79 per 100 g
$6.49from 100 g
$6.56from 100 g
Olive Mithai
$18.45from 500 g
$3.69 per 100 g
Wagh Bakri
$30.361 kg
$3.04 per 100 g
$17.50
The Indus Valley
$64.45
Visavi Foods
$5.81100 g
A-One
$29.671 kg
$2.97 per 100 g
$6.95200 g
$3.48 per 100 g
$24.52from 500 g
$4.90 per 100 g
Adukale
$8.21180 g
$4.56 per 100 g
$10.67250 g
$4.27 per 100 g
Taste Venders
$6.97100 g
$16.52192 g
$8.60 per 100 g
Deve Herbes
$14.7530 ml
$49.17 per 100 ml
TGL Co.
$15.23200 g
$7.61 per 100 g
$7.02100 g
Nathu's
$20.26from 500 g
$4.05 per 100 g
Satvi Wellness
$5.67100 g
Teabox
$22.19250 g
$8.88 per 100 g
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