The staples every Indian kitchen keeps: the rice, the dals, the flours, the ghee. Every pack named plainly, with its weight wherever the catalogue carries one.
Whole spices, ground blends for a named dish, and the pickles and chutneys that finish a plate. The weight is on the card wherever the pack carries one.
Mithai by the box, and the murukku, mixture and chikki that go beside a cup of tea. What it is on every card, and what it weighs wherever the catalogue says.
Chai patti and coffee, the leaf and the powder, and the premixes that make one cup. Green and herbal blends beside them.
The pans an Indian kitchen cooks in, and the steel it stores and serves in: cast iron, pressure cookers, dabbas, thalis.
Start from what is going in the pan tonight. Each one is a search across the whole shop, so it finds the spice, the grain and the pan together.
A2 ghee, coconut, mustard
$9.32from 200 ml
$4.66 per 100 ml
$53.56500 ml
$10.71 per 100 ml
$11.55from 300 ml
$3.85 per 100 ml
Nestle
$29.191 L
$2.92 per 100 ml
24 Mantra Organic
$30.361 L
$3.04 per 100 ml
$31.541 L
$3.15 per 100 ml
Vellanki Foods
$10.26from 250 g
$4.10 per 100 g
Mesmara
$30.36
$24.62
$11.66from 200 ml
$5.83 per 100 ml
$11.88from 200 ml
$5.94 per 100 ml
Sri Sri Tattva
$10.39from 100 ml
$11.00from 250 g
$4.40 per 100 g
Dadu's
$21.09from 500 g
$4.22 per 100 g
$10.92from 250 g
$4.37 per 100 g
$10.83from 250 g
$4.33 per 100 g
G Pulla Reddy Sweets
$18.25from 450 g
$4.06 per 100 g
$8.00